Phoenix Residential Public School Food Services department is an essential services department with an experienced Production & Service team and a well equipped kitchen. The kitchen opens at 6.15 am to provide breakfast for students from 7.00 - 8.00 am. There is a separate kitchen in the School providing lunch & supper for the students and staff.

The menu is planned on a 15 day cycle. Multi cuisine food is provided (a mixture of Indian and Continental dishes) and is planned to maintain variety and norms of nutritional value. Vegetarian and non-vegetarian food is prepared in designated kitchen areas and available at every meal. Special diets are provided for students & staff on medical advice when necessary.

Student and staff eat together at lunch time in the central dining hall which caters for around 690 people between 12:00 pm and 1:30 pm.